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Dry & rich with notes of wild strawberry, watermelon, and hibiscus.
This fourth vintage blends Pinot Noir and Tempranillo for a layered rosé that balances bright red fruit with soft, savory depth. Whole-cluster pressed and fermented in stainless steel, it’s fresh, elegant, and full of character.
Dry Style • <0.5% ABV • Certified Sustainable • Herbicide-Free • No Added Flavors
Sunshine in a glass — refined for grown-up palates.
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